Author(s): Cathryn Gowdie

Food

Author Cathy Gowdie - wife of Tony Lee - tells the story of the family's move from city dwellers to winemakers and of the murderous history behind their label. Brimming with Peninsula folklore and tales of what really goes on behind the cellar door, it includes 12 seasonal recipes featuring Mornington Peninsula produce and stunning, evocative photography by Jacqui Melville.

Published by Hardie Grant Books and nominated by Gourmet Traveller magazine as one of its favourite cookbooks of 2009. A superb souvenir of the Peninsula hills, and a glorious gift for wine-loving friends.