Humphry Slocombe Ice Cream Book
Author(s): Frankie Frankeny
This book is about Humphry Slocombe, the popular San Francisco Mission District ice cream shop. It is both a cookbook of 65 recipes for ice cream and toppings and a pop culture survey which captures a slice of the unique San Francisco food counterculture scene.
Product Information
Humphry Slocombe the shop has more than 310,000 Twitter followers. It has received press in the New York Times, Bon AppEtit, Food & Wine, MSN.com, and Culinary Trends magazine, in the U.S.A.
General Fields
- :
- : Chronicle Books
- : Chronicle Books
- : 0.417
- : 31 January 2012
- : 235mm X 184mm X 15mm
- : United States
- : 01 July 2012
- : books
Special Fields
- : Frankie Frankeny
- : Paperback
- : 712
- : 641.862
- : 144
- : col. Illustrations